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  1. Courses
  2. 114學年上學期
  3. 管理學院
  4. 旅遊管理學系

旅遊管理學系

中餐技能實作(一)_The Art and Practice of Chinese Culinary Techniques(I)(00067925)
旅遊行程規劃實習_The internship of the tour planning(00068389)
客務暨房務實務_Customer Service and Housekeeping Practice(00067921)
西餐創意與美學_Western food creativity and aesthetics(00068391)
旅遊暨餐旅人力資源管理_Human Resource Management in Tourism and Hospitality Industry(00067907)
中餐製作(一)_Chinese Cooking(I)(00067923)
旅遊票務訂位實務與操作_Air Transportation and Ticketing(00067919)
餐旅業經營與管理_The Business Operation and Management in Hospitality Industry(00067928)
旅遊糾紛處理_Tour Disputes & Handling(00068461)
旅遊行程規劃_Tour Planning(00068388)
觀光旅遊學_Tourism(00067926)
觀光行政與法規_Tourism Administration and Laws(00068385)
旅遊實習專題_Seminar on Tourism Internship(00068390)
旅遊英文(一)_Tourism English(Ⅰ)(00068392)
旅行社經營與管理_Travel Agency Management(00067929)
Eguru

本校以「生命教育、環境永續、智慧創新、三好校園」之辦學特色發展,並結合「優質教學、適性輔導、研發產學、永續環境、國際移動、身心靈產業」等六大發展主軸策略來落實自我定位與教育理念,以形塑學校品牌及聲望。

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